HEY BARTENDER: SLAUGHTERHOUSE AMERICAN WHISKEY

 
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FILL UP THAT FLASK WITH AN EASY-TO-MAKE CAMPFIRE COCKTAIL TO ENJOY ON YOUR NEXT BIG ADVENTURE.

TASTING NOTES
Nose: Leather and dried fig
Taste: Layered baking spices & caramel
Finish: Lingering, herbal with toasted brown sugar

THOUGHTS
Slaughterhouse American Whiskey is a fascinatingly complex whiskey that is cask-finished in Bordeaux-style wine barrels from the Orwin Swift cellars in St. Helena, California. With a strong taste of créme brulee, this American whiskey blend works beautifully as the backbone for our apple & whiskey based cocktail.

 
 
 

Cider Flask Manhattan


*For an 8 oz flask

  • 3 oz Slaughterhouse American Whiskey

  • 3 oz spiced apple cider

  • ½ ounce sweet vermouth

  • dash of angostura bitters

Combine ingredients in flask, secure cap, and slowly shake while enjoying the sunrise. Chill in riverbed of spring-fed freshwater stream while fly fishing. Enjoy by campfire.

 
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